Valentine’s Day Special Menu Sunday, 14 February
Soup:
Roasted Tomato, Carrots, and Ginger
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Second Course:
Aromas’ Grilled Jumbo Shrimp
or
Falafel with Tahini
Third Course:
Fresh Filet of Salmon over Orzo Pasta
Moroccan Lamb Tagine
Salad:
Baby Mixed Greens with Lemon-Lime and Honey Vinaigrette
Dessert:
Lebne Yogurt with Drizzled Honey, Dried Apricots,
Cranberries, and Cashew Baklava
Chocolate Dome with a Coulis of Strawberries and Raspberries
Sunday, February 14, 2010
5:30pm – 10:00pm
$35 per person
Reservations Required
Please Call 434-244-2486